Our Team
Iona Campbell
CEO AND CO-FOUNDER
Iona is a life-long vegetarian and now vegan. As an animal lover and foodie, she is passionate about creating plant-based recipes inspired by their traditional counterparts. She is driven to show the world that you don’t need to sacrifice taste to lead a lifestyle more aligned with the well-being of all animals and the planet. She has a background in the food industry and has worked alongside classical chefs around the globe.
Kalie Marder
COO AND CO-FOUNDER
Kalie has been a vegetarian since she was 12 and is now vegan and a lifelong animal lover. She has a strong project management background, having managed numerous large and complex projects around the world. She has a passion for plant-based food and is working to make a difference in our food chain through sustainable, nutritious and delicious plant-based options.Tasneem Bakhit
SENIOR FOOD SCIENTIST
Tasneem is a food scientist and product development innovator with more than 10 years of experience. She specializes in product development, research and development, nutrition, chemistry and food safety. She has a history of successfully bringing new products to market while leading all testing and research.
Neil Cohen
SENIOR ADVISOR
Neil has more than 35 years of experience creating, building and managing brands from start-ups to Fortune 500 companies.